Subject Groups and Construction of Confectionery Terms

Authors

  • Safarova Farida Normurotovna Lecturer, Termez state university

Keywords:

confectionary, pragmatonym, product, industries, stimulate, load

Abstract

In the cases considered, manipulation with the names of confectionery products stimulates the struggle for quality, because, correlating with the help of a manipulative pragmatonym a new type of confectionery product with a well-known old one, manufacturers strive to maintain high quality, favorite recognizable taste of the old product, well-known to the adult consumer.

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Published

2021-12-02

How to Cite

Normurotovna, S. F. . (2021). Subject Groups and Construction of Confectionery Terms. Journal of Ethics and Diversity in International Communication, 1(6), 150–153. Retrieved from https://openaccessjournals.eu/index.php/jedic/article/view/760

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