Chorshamiyevich, R. B. ., & o’g’li, N. M. C. . (2021). Factors Influencing the Volume of Wheat Cultivation, Processing in Surkhandarya Region and its Economic Efficiency. Journal of Ethics and Diversity in International Communication, 1(6), 82–84. Retrieved from https://openaccessjournals.eu/index.php/jedic/article/view/739